Welcome to Left Coast Food + Juice! A beloved spot that succeeds in making “you are what you eat” enjoyable, to all our senses. Breakfast, lunch, dinner, chef driven smoothies, cold-pressed juices, a full coffee program and even a bar…with cocktails, craft beer + rosé. Life is good, let’s enjoy it together!
View Top Employees from Left Coast Food + Juice| Website | http://www.leftcoastfood.com |
| Revenue | $3 million |
| Employees | 10 (10 on RocketReach) |
| Founded | 2015 |
| Address | 2878 N Lincoln Ave, Chicago, Illinois 60657, US |
| Phone | (773) 880-5338 |
| Technologies |
JavaScript,
HTML,
Twitter
+15 more
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| Industry | Hospitality, Hospitality General |
| SIC | SIC Code 58 Companies, SIC Code 581 Companies |
| NAICS | NAICS Code 7225 Companies, NAICS Code 722 Companies, NAICS Code 72 Companies |
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Left Coast Food + Juice Questions
The Left Coast Food + Juice annual revenue was $3 million in 2024.
Farrell Paas is the Director of Catering and Special Events of Left Coast Food + Juice.
10 people are employed at Left Coast Food + Juice.
Left Coast Food + Juice is based in Chicago, Illinois.
The NAICS codes for Left Coast Food + Juice are [7225, 722, 72].
The SIC codes for Left Coast Food + Juice are [58, 581].
Top Left Coast Food + Juice Employees
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31
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ViewKatheryn Madden
Director of Catering and Special Events at Left Coast Food + Juice
Chicago, Illinois, United States11 -
22
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