Lee Restaurant employs 50 employees. The Lee Restaurant management team includes Kary Cozens (Server), Yamil Haifa (Chef ejecutivo), and Marie Josol (Cook).
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Top Lee Restaurant Management Employees
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Yamil Haifa
Chef ejecutivo at Lee Restaurant
Puerto Rico1 -
2
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Kiera Grennan
Pastry Cook at Lee Restaurant
Toronto, ON, CA3 -
Karan Mashru
Line Cook at Lee Restaurant
Toronto, ON, CA1 -
Emily Fawcett
Server at Lee Restaurant
Kingston, ON, CA -
Evlin Benedict
Garde Manger at Lee Restaurant
Toronto, ON, CA -
Yimbert Muñoz
Sommelier at Lee Restaurant
Caracas, VE1 -
Delilah Shannon
Senior Executive Assistant at Lee Restaurant
Toronto, ON, CA1
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