Lars Ryssdal's Location

Healdsburg, CA, US

Lars Ryssdal's Work

Lars Ryssdal's Education

  • University of Oregon

    Attended Universtiy of Oregon (German)

    1974 - 1976

Lars Ryssdal's Skills

  • Sales and Marketing, Brand Rollout and Sales Diversification
  • Define Distribution Goals and Pricing Mix
  • Wine
  • Food
  • Public Relations
  • Customer Service
  • Customer Relations
  • Alcoholic Beverages
  • Sales and Marketing
  • Brand Management

Lars Ryssdal's Summary

Lars Ryssdal, based in Healdsburg, CA, US, is currently a Co-Publisher | Managing Partner | Beverage Editor at Art Culinaire Magazine, bringing experience from previous roles at State of Washington, TEXSOM International Wine Awards, Ackerman Family Vineyards and Napa Valley Vintners. Lars Ryssdal holds a 1974 - 1976 Attended Universtiy of Oregon in German @ University of Oregon. With a robust skill set that includes Sales and Marketing, Brand Rollout and Sales Diversification, Define Distribution Goals and Pricing Mix, Wine, Food, Public Relations and more, Lars Ryssdal contributes valuable insights to the industry. Lars Ryssdal has 2 emails and 1 mobile phone number on RocketReach.

Redirecting you to the search page.

If you're not automatically redirected, please click here

Not the Lars Ryssdal you were looking for?

Find contact details for 700 million professionals.

Others Named Lars Ryssdal

Top Art Culinaire Magazine Employees

How It Works
Get a Free Account
Sign up for a free account. No credit card required. Up to 5 free lookups / month.
Search
Search over 700 million verified professionals across 35 million companies.
Get Contact Info
Get contact details including emails and phone numbers (business & personal).
High Performer Summer 2022 RocketReach is a leader in Lead Intelligence on G2 RocketReach is a leader in Lead Intelligence on G2 RocketReach is a leader in Lead Intelligence on G2
talentculture2022
g2crowd
G2Crowd Trusted
chromestore
300K+ Plugin Users