A timeless Italian culinary experience for this moment. Glittering chandeliers float below wooden farm beams. Wisps of fragrant smoke linger inside a gold-plated pizza oven. Sumptuous fabrics meet impeccable ingredients. This is L’Ardente, the latest hospitality venture from the award-winning team behind Unconventional Diner. The restaurant reflects the glorious contrasts of Italy itself: haute yet simple; glam yet rustic; indulgent yet restrained. Above all, it’s a destination DC deserves right now, a Mediterranean balm in the heart of the capital.
| Website | https://lardente.com |
| Employees | 34 (22 on RocketReach) |
| Founded | 2021 |
| Address | 200 Massachusetts Ave., NW, Washington, District of Columbia 20005, US |
| Phone | +1 202-448-0450 |
| Industry | Restaurants |
| Keywords | Culinary Experience, Italian Restaurant, Italian Cuisine, Fine Dining, Authentic Italian, Pizza, Gourmet Food, Wood Fired Pizza, High-End Dining, Special Occasion Dining, Upscale Restaurant, Restaurant Reservations, Romantic Restaurant, Dinner Reservations, Food And Beverage, Private Dining, Group Dining, Delicious Food, Best Restaurants, Casual Dining |
| Competitors | Le Pain Quotidien, Monforte Dairy, Fournil Bakery, Flour Bakery+Cafe, Panera Bread, Sweet Lady Jane, Au Bon Pain, ZINGERMAN'S BAKEHOUSE, Grand Central Bakery, Butter Lane Cupcakes +15 more (view full list) |
Looking for a particular L'Ardente employee's phone or email?
Natasha Mtshali is the Director of Operations of L'Ardente.
22 people are employed at L'Ardente.
L'Ardente is based in Washington, District of Columbia.