Lagnappe Competitors

Crème de la Crème provides childcare of the highest quality, stressing a safe, secure environment; a nurturing, professional staff; and the finest educational experiences. We are committed to providing a fun-filled, rewarding program that balances each child’s intellectual, physical, social, creative, and emotional needs. Crème has been bringing out the greatness within children since 1982, earning awards for the best daycare and the best childcare centers throughout Arizona, Colorado, Georgia, Illinois, Indiana, Kansas, Minnesota, Missouri, Nevada, New Jersey, Ohio, Oklahoma, Texas, and Virginia. Crème's exceptional early learning programs have been featured in both national and local media such as: CBS Evening News, NBC Nightly News, Good Morning America, U.S. News & World Reports, Education Week, The Washington Post, The Chicago Tribune, The Denver Post, The Kansas City Star, The Chicago Sun Times, and Chicago Tribune.

Sprinkles makes real celebrations taste better with premium, baked-fresh daily cupcakes, cakes, candy and cookies. Since 2005, Sprinkles has innovated their way to an ever growing, loyal fan base for their unexpected flavors, on-demand Cupcake ATMs, convenient online ordering and steadily expanding footprint of design forward bakeries coast to coast. Today, the brand proudly leverages its platform to support the empowerment of women and continuously put their guests first.

MILK BAR is a sweet shop that’s been turning familiar treats upside down and on their heads, shaking up the dessert scene since 2008. Founded by James Beard Award-winning pastry chef Christina Tosi, Milk Bar first opened its doors in NYC’s East Village, and has developed a loyal fanbase in the decade since. We operate 12 stores across 5 markets in the US, a direct-to-consumer eCommerce shop that ships delightfully delicious dessert care packages anywhere in the US, and now we're in a grocery store near you! We believe in the transformative power of a really good cookie or an outstanding piece of cake. We pull inspiration from simple ingredients, like the grocery store staples we grew up with, turned on their heads in unconventional ways. We hope you’ll agree.