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Lacey Keesee Location
Danville, VA, US
Lacey Keesee Work
Director, Food Safety @ (December 2020 - Present)
Food Safety Consultant @ Self-employed (August 2020 - December 2020)
Compliance Manager @ Abbott (September 2017 - August 2020)
Director of QA @ (December 2016 - September 2017)
QA Manager @ (December 2014 - December 2016)
Food Safety Supervisor @ (September 2011 - June 2014)
Quality Specialist @ (August 2007 - August 2011)
Process Control Supervisor @ Knauss Snack Foods (August 2005 - August 2007)
Lacey Keesee Education
Virginia Tech
Bachelor's degree (Food Science and Technology)
2000-2004
Lacey Keesee Skills
Leadership
Training
Project Management
Process Improvement
Microsoft Excel
Continuous Improvement
Food Science
Food Industry
Food Manufacturing
Food Microbiology
Food Processing
Food Technology
HACCP
Ingredients
Sensory Evaluation
Lacey Keesee Summary
Lacey Keesee, based in Danville, VA, US, is currently a Director, Food Safety at The Acheson Group. Lacey Keesee brings experience from previous roles at Self-employed, Abbott and Sky Valley Foods Inc.. Lacey Keesee holds a 2000 - 2004 Bachelor's degree in Food Science and Technology @ Virginia Tech. With a robust skill set that includes Leadership, Training, Project Management, Process Improvement, Microsoft Excel and more. Lacey Keesee has 1 emails and 4 mobile phone numbers on RocketReach.
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