La Septima Competitors

Chef Ignacio Mattos and Restaurateur Thomas Carter bring delightful neighborhood staples to New Yorkers and visitors alike. In 2013, Thomas and Ignacio opened Estela on Houston Street in the space that once housed the Knitting Factory music venue. With a deep wine list and a bar serving cocktails late into every evening, Estela is a place that takes inspiration from the busy, dependable restaurants that Carter and Mattos love to visit around the world but that is also firmly rooted in downtown New York City. In early 2016, they opened their second restaurant on Spring Street in SoHo, the Italian restaurant Café Altro Paradiso, and in the Fall of 2016, Flora Bar in the Met Breuer Museum. Since its opening, Estela has been named one of the World’s 50 Best Restaurants, in addition to a wide range of best-of local and national publications. Ignacio was named 2017 Esquire Chef of The Year, and was nominated for a James Beard Best Chef: New York award in 2017 .

With over 30 years of experience in the money transfer industry, we offer a variety of financial services to our clients. We operate in 13 states of the American union, serving 85 countries, through our extensive network of more than thirty-five thousand (35,000) points. For the convenience of our customers, we have 78 offices strategically located in New York , New Jersey, Massachusetts, Rhode Island, Connecticut, Pennsylvania, North Carolina, South Carolina, Georgia and Florida. We are: No. 1 Transmitter money to the Dominican Republic. More than 300 employees. Licensed for transfer in 13 US states. Over 30,000 Points of payments worldwide. More than 800 agents in the United States.

Dirt Candy is a food & beverages company based out of 430 E 9th St, New York, New York, United States.