La Campania Information

**We are open for service outside on our expanded patio, as well as in our socially distant dinning room which includes newly constructed plexi dividers. Hours: TuesdayThursday open 5:30; Friday & Saturday open 5pm. Our guests have always been immeasurably important to us so keeping you safe is vital and personal to us. We thank you in advance for your patience as we adjust to reopening. Guidelines while dining with us: Guests are required to use the provided hand sanitizer before proceeding into the dining room. Face coverings must be worn until you are seated at your table and are required when you get up to leave and/or go to the restroom. Reservations are strongly encouraged. If there is a wait, guests may be asked to wait in their car. We will take your information and call you when the table is ready. In order to comply with state regulations and reduce congregating, we will be allotting 90 minutes for tables. Maximum table size is 6 persons. We are offering the La Campania Classics. With all thats going on in the World, we feel this would give some comfort I know they definitely give us comfort cooking them!! Fried Goat Cheese Timbale, Lemon Shallot Vinaigrette, Whole Wheat Crostini Heirloom Tomatoes, Basil, Roasted Peppers Agro Dolce And Of Course Neapolitan Buffalos Milk Mozzarella from Caserta Italy!! (GF) Garlic, Chile Flake, Pan Roasted Red and Yellow Grape Tomatoes, Garlic Crostini Cauliflower and Goat Cheese Puree, Warm Chestnut Vinaigrette, Pomegranate Seeds (GF) Fresh Buffalo Mozzarella and Basil, San Marzano Ragu Pan Seared Scallops & Shrimp, Cherry Tomatoes, Lobster Stock (GF) Potato Lasagna, Garlicky Broccoli Rabe, Truffle Crema Wood Oven Roasted, Teeny Green and French Pear Salad, Whole Roasted Garlic(GF)