FoodLabs is an early-stage VC fund and venture studio rooted in Europe, with a growing international presence. FoodLabs partners with founders to help turn scientific breakthroughs into industrially viable companies that contribute to a more resilient, secure and healthy food system.
The team invests across the entire food value chain, combining early-stage capital with hands-on operational support from molecule to market. Founded in 2017, FoodLabs has backed and helped build more than 90 early-stage ventures. The portfolio includes companies such as HOLY, ahead, Infinite Roots, Project Eaden, Voltrac, InPlanet, and Klim.
Join us in rebuilding the food value chain:
https://jobs.foodlabs.com/jobs
Harvest Kitchen is a full-service, rustic elegant catering company specializing in weddings, large event production, and film. Serving seasonal, organic, locally sourced dishes incorporating pastured proteins, and sustainable seafood. Offering paleo, gluten-free, and vegan friendly dishes to suit todays evolved dietary lifestyles. We also have a badass food truck available to cater certain events.
At "The Food Lab," we take pride in being the pioneers of the cloud kitchen concept in Egypt. In a nutshell, we leverage our deep culinary expertise, data-driven mindset, and robust supply chain to enable restaurants and food brands to expand their reach and exponentially grow their sales.
Since our establishment in 2020, our innovative approach has transformed the traditional food industry landscape by digitizing operations and providing invaluable insights that propel brands to new heights. We allow them to expand their operations and access new markets with minimal incremental spending.
The Food Lab is a catalyst for transformation within the food industry by refocusing the Brand Owners' efforts towards Profitability and Customer Experience.