Kirk Biondi's Location
Cumming, GA, US
Kirk Biondi's Work
Kirk Biondi's Education
Kirk Biondi's Skills
Kirk Biondi's Summary
Kirk Biondi, based in Cumming, GA, US, is currently a Executive Chef and Director of Menu Development at Huddle House, Inc., bringing experience from previous roles at Ted's Montana Grill, Biondi Culinary Consulting, Tin Drum Asian Kitchen and Uncle Maddio's Pizza. Kirk Biondi holds a Associate's degree in Culinary Arts/Chef Training @ The Art Institutes. With a robust skill set that includes Food, Hospitality, Inventory Management, Sanitation, Hospitality Management and more, Kirk Biondi contributes valuable insights to the industry. Kirk Biondi has 4 emails and 1 mobile phone number on RocketReach.