KIN Seafood employs 5 employees. The KIN Seafood management team includes Molly McCormack (Marketing and Operations Manager), Clint Scharfe (Director), and Simoan Hayman (Director).
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Top KIN Seafood Management Employees
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Molly McCormack
Marketing and Operations Manager at KIN Seafood
Rose Park, SA, AU1 -
Clint Scharfe
Director at KIN Seafood
Port Lincoln, SA, AU3 -
Simoan Hayman
Director at KIN Seafood
Australia2 -
Tian Zhang
National Sales Manager at KIN Seafood
Hawthorn East, VIC, AU1 -
Jiung Kim
Chef at KIN Seafood
Adelaide, SA, AU1
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