Kim Severson's Location

Atlanta, GA, US

Kim Severson's Work

Kim Severson's Education

  • Michigan State University

Kim Severson's Skills

  • Breaking News
  • Newspaper
  • Ap Style
  • Food Writing
  • Online Journalism
  • Storytelling
  • News Writing
  • Journalism
  • Feature Articles
  • Editorial

Kim Severson's Summary

Kim Severson, based in Atlanta, GA, US, is currently a National Food Correspondent at The New York Times, bringing experience from previous roles at The New York Times, San Francisco Chronicle and Anchorage Daily News. Kim Severson holds a Michigan State University. With a robust skill set that includes Breaking News, Newspaper, Ap Style, Food Writing, Online Journalism and more, Kim Severson contributes valuable insights to the industry. Kim Severson has 3 emails and 1 mobile phone number on RocketReach.
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