Executive Chef @ ONE restaurant (June 2014 - March 2017)
Chef De Cuisine @ (January 2010 - June 2014)
Chef de Partie @ (August 2009 - December 2009)
Sous Chef @ Mugaritz Restaurant (January 2008 - August 2009)
Chef De Partie @ Per Se Restaurant (January 2006 - January 2009)
Chef de Partie @ Tru Restaurant (August 2003 - December 2005)
Kim Floresca Education
Golden State Culinary Academy
Associate of Arts and Sciences - AAS (Culinary Arts/Chef Training)
2000-2002
Kim Floresca Skills
Team Management
Research and Development (R&D)
Negotiation
Multi-Unit Management
Market Research
Innovation Management
Food Science
Design Thinking
Cross-functional Team Leadership
Customer Satisfaction
English
Hospitality
Hiring
Research
Training
Kim Floresca Summary
Kim Floresca, based in Los Angeles, CA, US, is currently a VP Culinary for Goop Kitchen at Goop Kitchen. Kim Floresca brings experience from previous roles at Goop Kitchen, Private Client / Multiple estates and ONE restaurant . Kim Floresca holds a 2000 - 2002 Associate of Arts and Sciences - AAS in Culinary Arts/Chef Training @ Golden State Culinary Academy. With a robust skill set that includes Team Management, Research and Development (R&D), Negotiation, Multi-Unit Management, Market Research and more. Kim Floresca has 4 emails and 2 mobile phone numbers on RocketReach.
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