Derrick Rodriguez Email & Phone Number
Director of Kitchen Operations @ goop Kitchen
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Derrick Rodriguez Location
- California, United States
Derrick Rodriguez Work
- 2025 -now Director of Kitchen Operations @
- 2024 -2025 Culinary Operations Manager @
- 2022 -2023 Area Manager @
- 2021 -2022 General Manager @
- 2016 -2021 Executive Kitchen Manager @
- now Head Chef @ Filomena's Italian Kitchen
- 2014 -2014 Kitchen Manager @
- 2010 -2014 Sous Chef @
Derrick Rodriguez Education
- Liberty High School
- Los Medanos College
Derrick Rodriguez Skills
- Food Service
- Catering
- Food Safety
- Fine Dining
- Culinary Skills
- Sanitation
- Cuisine
- Inventory Management
- Serve Safe Certified
- Baking
- Restaurant Management
- Microsoft Excel
- Food
- Food Preparation
- HACCP
- P
- Inventory Control
- Restaurants
- Menu Costing
- Food Cost Management
- Cooking
- Food Quality
- Sauces
- Italian cuisine
- Culinary Management
- Labor Control
- ServSafe
- Banquets
- Banquet Operations
- Food Service Sanitation
- Hiring
- Cost Control
- French Cuisine
- Hospitality
- Customer Service
- Food & Beverage
- Hospitality Industry
Derrick Rodriguez Summary
- Derrick Rodriguez, based in California, United States, is currently a Director of Kitchen Operations at goop Kitchen. Derrick Rodriguez brings experience from previous roles at Local Kitchens and The Cheesecake Factory. Derrick Rodriguez holds a Liberty High School. With a robust skill set that includes Food Service, Catering, Food Safety, Fine Dining, Culinary Skills and more. Derrick Rodriguez has 4 emails and 2 mobile phone numbers on RocketReach.
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