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KiCo is a food innovation community and co-working kitchen where ambitious food founders find the tools and network they need to scale. We help founders develop, commercialise, and launch impact-driven food products. By providing state of the art kitchens, tailored support and the right resources at the right moments, KiCo helps challenger brands scale and gain market share. In the food industry, the decisions that matter happen in rooms most founders never get into. KiCo was built to change that. At every stage of the founder journey, from first batch to first pallet and beyond.

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Sami Simreen is the Co-Founder of KiCo.

7 people are employed at KiCo.

KiCo is based in The Hague, South Holland.

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