Keven Lee's Location

Los Angeles, CA, US

Keven Lee's Work

  • Corperate Executive Chef @ Syndicate Hospitality (Hollywood, Ca.

Keven Lee's Education

  • Culinary Institute of America

    AOS (Culinary Arts)

    1997 - 1999
  • The Culinary Institute of America

    AOS (Culinary Arts)

    1997 - 1999

Keven Lee's Skills

  • Restaurants
  • Menu Development
  • Catering
  • Cooking
  • Fine Dining
  • Banquets
  • Food Industry
  • HACCP
  • Food Quality
  • Team Building

Keven Lee's Summary

Keven Lee, based in Los Angeles, CA, US, is currently a Chief Executive Officer at CKL Events and Catering, bringing experience from previous roles at My World on a Plate, CKL Events and Syndicate Hospitality (Hollywood, Ca.. Keven Lee holds a 1997 - 1999 AOS in Culinary Arts @ Culinary Institute of America. With a robust skill set that includes Restaurants, Menu Development, Catering, Cooking, Fine Dining and more, Keven Lee contributes valuable insights to the industry. Keven Lee has 5 emails and 1 mobile phone number on RocketReach.

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