Keri Levens Email & Phone Number
Sommelier @ Le Bernardin
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Keri Levens Location
- New York, United States
Keri Levens Work
- Sommelier @ (October 2023 - Present)
- Wine Specialist @ Acker Merrall (January 2010 - January 2024)
- General Manager @ Saint Urban (February 2019 - September 2023)
- Wine Director @ (November 2014 - February 2019)
- General Manager and Wine Director @ (November 2014 - February 2019)
- Wine Director @ Montmartre (July 2013 - November 2014)
- Wine Director @ Restaurant Aquavit (May 2011 - July 2013)
Keri Levens Education
- The Culinary Institute of America
A.O.S (Culinary Arts/Chef Training)
2005-2007 - Rutgers University
Bachelor's degree (Fine/Studio Arts, Art History)
1997-2001
Keri Levens Skills
- Hospitality Management
- Cooking
- Menu Costing
- Restaurants
- Banquets
- Hospitality
- Restaurant Management
- Food
- Microsoft Office
- Culinary Skills
- Alcoholic Beverages
- Food Service
- Food and Beverage
- Wine
- Cuisine
- Project Management
- Catering
- Fine Dining
- Menu Development
- Food Pairing
- Wine Tasting
- Recipes
- Sommelier
- Event Management
- Hospitality Industry
- Gourmet
Keri Levens Summary
- Keri Levens, based in New York, United States, is currently a Sommelier at Le Bernardin. Keri Levens brings experience from previous roles at Acker Merrall, Saint Urban and Chefs Club by Food & Wine. Keri Levens holds a 2005 - 2007 A.O.S in Culinary Arts/Chef Training @ The Culinary Institute of America. With a robust skill set that includes Hospitality Management, Cooking, Menu Costing, Restaurants, Banquets and more. Keri Levens has 2 emails and 3 mobile phone numbers on RocketReach.
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