Kenneth Fields's Location

New York, NY, US

Kenneth Fields's Work

  • Executive Sous Chef @ Hu
  • Executive Sous Chef @ Orange and Olive Caterers
  • Production Sous Chef @ Union Square Events by Danny Meyer

Kenneth Fields's Education

  • Johnson & Wales University

    Bachelor of Science (Culinary Nutrition)

Kenneth Fields's Skills

  • Food
  • Microsoft Office
  • Catering
  • Management
  • Microsoft Excel
  • Food Safety
  • Food & Beverage
  • Microsoft Word
  • Strategic Planning
  • Restaurants

Kenneth Fields's Summary

Kenneth Fields, based in New York, NY, US, is currently a Executive Chef at Elior North America, bringing experience from previous roles at Palantir Technologies, Sifted.co, Hu Kitchen | Hu Products and Orange and Olive Caterers. Kenneth Fields holds a Bachelor of Science in Culinary Nutrition @ Johnson & Wales University. With a robust skill set that includes Food, Microsoft Office, Catering, Management, Microsoft Excel and more, Kenneth Fields contributes valuable insights to the industry. Kenneth Fields has 2 emails on RocketReach.
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