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Mark Fortino Location
Winston-Salem, NC, US
Mark Fortino Work
2020 -now President @ Southfork Management
2015 -2020 Vice President of Culinary Innovation and Development @
2008 -2020 Vice President Operations @
2011 -2015 President of Fitz Vogt, A TrustHouse and Elior Company @
2011 -2015 President @
2008 -2011 Vice President of Culinary, Operations Support, Sustainability @ TrustHouse Services Group
2000 -2008 Compliance @
1990 -2000 Corporate Chef @ ServiceMaster
1988 -1990 Chef de Cuisine @
1986 -1988 Chef Saucier @
Mark Fortino Education
The Culinary Institute of America 1983-1985
Saint Francis University
Mark Fortino Skills
Catering
Chef
Cuisine
Culinary Skills
Fine Dining
Food
Food
Food Service
Hospitality
Hospitality Management
Menu Development
Restaurants
Team Building
Banquets
Food Safety
Restaurant Management
Food and Beverage
Marketing
Cooking
Sales
Strategic Planning
Inventory Management
Process Improvement
Customer Service
P&l Management
Mark Fortino Summary
Mark Fortino, based in Winston-Salem, NC, US, is currently a President at Southfork Management. Mark Fortino brings experience from previous roles at Elior North America and Fitz, Vogt & Associates. Mark Fortino holds a 1983 - 1985 The Culinary Institute of America. With a robust skill set that includes Catering, Chef, Cuisine, Culinary Skills, Fine Dining and more. Mark Fortino has 2 emails and 2 mobile phone numbers on RocketReach.
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