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Katy Summers Location
Brockton, MA, US
Katy Summers Work
Executive Chef @ (September 2025 - Present)
Team Leader @ (December 2021 - September 2025)
Chef Manager @ (August 2021 - November 2021)
Chef Manager @ (February 2019 - August 2021)
Cook @ (August 2017 - January 2019)
Sous Chef @ Toast (April 2017 - August 2017)
Line Cook and Host @ (April 2016 - April 2017)
Lead Line Cook @ (May 2015 - September 2015)
Bus Staff and Expeditor and Line Cook @ (April 2011 - September 2015)
Katy Summers Education
Johnson & Wales University
Culinary Arts Food Service Management (Food Service Management in Culinary Arts)
2012-2016
Katy Summers Summary
Katy Summers, based in Brockton, MA, US, is currently a Executive Chef at FLIK Independent School Dining. Katy Summers brings experience from previous roles at Whole Foods Market, Flik Hospitality Group, Morrison Healthcare and Sunrise Senior Living. Katy Summers holds a 2012 - 2016 Culinary Arts Food Service Management in Food Service Management in Culinary Arts @ Johnson & Wales University. Katy Summers has 1 emails and 1 mobile phone numbers on RocketReach.
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