Karen Dunham's Location
Schuylerville, NY, US
Karen Dunham's Work
- Training Specialist @ Healthy Living Market & Cafe
- Accounting and Demo Coordinator and Assistant Merchandiser @ Healthy Living Market & Cafe
- Demo coordinator and Assistant Merchandiser @ Healthy Living Market & Cafe
- Demo Coordinator @ Healthy Living Market & Cafe
- Meat and Seafood Manager @ Healthy Living Market & Cafe
- Meat and Seafood Buyer @ Healthy Living Market & Cafe
- Meat Cutter @ Healthy Living Market & Cafe
- Marketing and Sales Assistant @ M. F. Foley Fish
- Teaching Assistant @ The Culinary Institute of America
Karen Dunham's Education
- Oregon State University
Certificate (Technical Writing)
2020 - 2020 - The Culinary Institute of America
Bachelor's Degree (Culinary Arts and Hotel/Restaurant Management)
2002 - 2006 - Southern Adirondack Education Center BOCES
ProStart Culinary Certificate (Culinary Arts/Chef Training)
2000 - 2002
Karen Dunham's Skills
- Customer Service
- Butchery
- Recipe Development
- Recipe Testing
- Retail Sales
- Food and Beverage
- Food Safety
- Food Industry
- Culinary Skills
- Culinary Education
Karen Dunham's Summary
Karen Dunham, based in Schuylerville, NY, US, is currently a Training Specialist at Healthy Living Market and Café, bringing experience from previous roles at Healthy Living Market and Café. Karen Dunham holds a 2020 - 2020 Certificate in Technical Writing @ Oregon State University. With a robust skill set that includes Customer Service, Butchery, Recipe Development, Recipe Testing, Retail Sales and more, Karen Dunham contributes valuable insights to the industry. Karen Dunham has 1 email on RocketReach.
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