Justin Weinstein Email & Phone Number
Sous Chef @ Enclos Sonoma
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Justin Weinstein Location
- Yountville, CA, US
Justin Weinstein Work
- Sous Chef @ (September 2024 - Present)
- Cook 1 @ (December 2023 - September 2024)
- Chef De Partie @ The French Laundry (May 2022 - December 2023)
- Sous Chef @ Bosq Aspen (February 2020 - April 2022)
- Cook II @ (December 2019 - June 2020)
- Fishmonger @ Gadaleto's Fresh Seafood (May 2019 - December 2019)
- Line Cook @ Brasserie 292 (September 2018 - September 2019)
- Line Cook @ (April 2018 - September 2018)
- Line Cook @ (August 2017 - December 2017)
- Lead Line Cook and Grill @ (October 2014 - July 2016)
Justin Weinstein Education
- The Culinary Institute of America
Bachelor's degree (Food Business Management, Culinary Arts)
2016-2020
Justin Weinstein Skills
- Cooking
- Food Preparation
- Tenacious Work Ethic
- Quick Turnaround
- Open-mindedness
- Forward Looking
- Fast Casual
- Multi-task & Handle High-volume Workloads
- Restaurants
- Food Industry
- Fine Dining
- Menu Development
- Quick Thinking
- Food Quality
- Food Pairing
Justin Weinstein Summary
- Justin Weinstein, based in Yountville, CA, US, is currently a Sous Chef at Enclos Sonoma. Justin Weinstein brings experience from previous roles at Four Seasons Resort and Residences Napa Valley, The French Laundry, Bosq Aspen and The Little Nell. Justin Weinstein holds a 2016 - 2020 Bachelor's degree in Food Business Management, Culinary Arts @ The Culinary Institute of America. With a robust skill set that includes Cooking, Food Preparation, Tenacious Work Ethic, Quick Turnaround, Open-mindedness and more. Justin Weinstein has 1 emails and 1 mobile phone numbers on RocketReach.
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