Justin Fortin's Location
Baton Rouge, LA, US
Justin Fortin's Work
Justin Fortin's Education
Keiser University-Melbourne
A.S. (Culinary Arts/Chef Training)
2013 - 2015
Glenbard South High School
High School Diploma
2001 - 2005
Justin Fortin's Skills
Justin Fortin's Summary
Justin Fortin, based in Baton Rouge, LA, US, is currently a Sous Chef at L'Auberge Baton Rouge, bringing experience from previous roles at Louisiana Culinary Institute, Voltaggio Brothers Steakhouse at MGM National Harbor, Momofuku and Pinehurst Resort. Justin Fortin holds a 2013 - 2015 A.S. in Culinary Arts/Chef Training @ Keiser University-Melbourne. With a robust skill set that includes Restaurants, Cooking, Time Management, Teamwork, Leadership and more, Justin Fortin contributes valuable insights to the industry. Justin Fortin has 1 email on RocketReach.