Joseph Thomas Email & Phone Number
Director of Culinary @ Hotel Vin, Autograph Collection
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Joseph Thomas Location
- Texas, United States
Joseph Thomas Work
- Director of Culinary @ (May 2025 - Present)
- Corporate Chef @ (April 2023 - May 2025)
- Executive Chef F and B @ (July 2021 - April 2023)
- Owner and Creator @ Black Umami Garlic (July 2016 - December 2024)
- Executive Chef @ (June 2020 - July 2021)
- Culinary Director @ (October 2019 - June 2020)
- Meetings and Events Executive Chef @ (March 2018 - October 2019)
- Executive Chef @ Sconni's Ale House & Eatery (May 2016 - March 2018)
- Executive Sous Chef @ (March 2006 - January 2010)
Joseph Thomas Education
- Madison Area Technical College
Associate's degree (Culinary Arts/Chef Training)
1998-2000
Joseph Thomas Skills
- Recuirtment
- Concept Development
- Procurement
- Project Management
- Food
- Chef
- Management
- Customer Service
- Culinary Leader
Joseph Thomas Summary
- Joseph Thomas, based in Texas, United States, is currently a Director of Culinary at Hotel Vin, Autograph Collection. Joseph Thomas brings experience from previous roles at Driftwood Hospitality Management, Black Umami Garlic and Sand Valley . Joseph Thomas holds a 1998 - 2000 Associate's degree in Culinary Arts/Chef Training @ Madison Area Technical College. With a robust skill set that includes Recuirtment, Concept Development, Procurement, Project Management, Food and more. Joseph Thomas has 2 emails and 2 mobile phone numbers on RocketReach.
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Top Hotel Vin, Autograph Collection Employees
Eddie Rivera
Banquet Manager
Lewisville, TX, US
Courtney Kukulski
Director of Front Office
Dallas, TX, US
Deniz Dogan
Director of Food And Beverage
Dallas, TX, US
Carlie Lara
Director of Sales and Catering
Texas, United States
Samantha Nanes
Director of Human Resources
Texas, United States
Mary Boyer
Human Resources Coordinator
Grapevine, TX, US
Brian Sullivan
Director of Operations
Grapevine, TX, US
Joseph Thomas
Director of Culinary
Texas, United States
Carmen Winters
Restaurant Supervisor
Fort Worth, TX, US
Nathan Mayer
Valet Associate
Texas, United States
Laura Livingston
Food and Beverage Manager
Oklahoma City, OK, US
Christian Porter
Sous Chef
Fort Worth, TX, US
Jaden Silvey
Guest Services, Front Office Curator
Dallas, TX, US
Lauren Beltran-Fullerton
Senior Food and Beverage Manager
Arlington, TX, US
Melvin Garcia
Auxiliar chef
Texas, United States
Taylor Plescher
Event Manager
Texas, United States
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