Culinary Institute of America, Sodexho Culinary Foundations Program, 2002
(Culinary Arts)
Easton Area High School
Joseph Maida's Skills
Catering
Cuisine
Recipes
Menu Development
Cooking
Pastry
Banquets
Food
Baking
Chef
Joseph Maida's Summary
Joseph Maida, based in Bangor, PA, US, is currently a Corporate Chef at Maschio Food Service, bringing experience from previous roles at US Foods, Alpha Omicron Pi, Sodexo and Rodale. Joseph Maida holds a 1995 - 1997 Culinary Arts in Culinary Arts/Chef Training @ Northampton Community College. With a robust skill set that includes Catering, Cuisine, Recipes, Menu Development, Cooking and more, Joseph Maida contributes valuable insights to the industry. Joseph Maida has 2 emails on RocketReach.