Jose Marquez's Location
Punta Gorda, FL, US
Jose Marquez's Work
- Chef @ Restaurant Consultants
- Executive Chef @ Radisson
- Executive Chef @ Radisson
- Executive Chef (consultant ) @ The Carlton Savannah
- Executive Chef @ CrewsInn Group of Companies
- Executive Chef @ Intercontinental Tamanaco
Jose Marquez's Education
- scott community college
Red seal certificate canada (2005)
1999 - 2000
Jose Marquez's Skills
- Hotels
- Cuisine
- Fine Dining
- Menu Development
- Banquets
- Pre-opening
- Culinary Skills
- Hospitality
- Pastry
- Italian cuisine
Jose Marquez's Summary
Jose Marquez, based in Punta Gorda, FL, US, is currently a Chef at Restaurant Consultant, bringing experience from previous roles at Radisson, The Carlton Savannah and CrewsInn Group of Companies. Jose Marquez holds a 1999 - 2000 Red seal certificate canada (2005) @ scott community college. With a robust skill set that includes Hotels, Cuisine, Fine Dining, Menu Development, Banquets and more, Jose Marquez contributes valuable insights to the industry. Jose Marquez has 1 email on RocketReach.
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