Bachelor's degree (Restaurant, Culinary, and Catering Management/Manager)
2003-2004
Jose Baca Skills
Special Events
Organization Skills
Microsoft Word
GED
Customer Satisfaction
Computer Literacy
Social Media
Culinary Management
Culinary Education
Training
Team Leadership
Customer Service
Budgeting
People Management
Teamwork
Purchase Management
Annual Budgeting
Team Management
Teaching
Hospitality Industry
Hospitality Management
Hospitality
Culinary Skills
Banquets
Food
Cooking
Catering
Food & Beverage
Hotels
Pre-opening
Hotel Management
Chef
Purchasing
Sauces
Recipe Development
Menu Engineering
Food Cost Analysis
Spanish
Marketing
Pre Opening
Food and Beverage
Management
Fine Dining
Business Development
Jose Baca Summary
Jose Baca, based in Los Angeles, CA, US, is currently a Executive Chef at Hilton Santa Monica Hotel & Suites. Jose Baca brings experience from previous roles at westdrift Manhattan Beach (a Marriott Autograph Collection Hotel), Institute of Culinary Education, Santa Anita Park and Pyramid Hotel Group. Jose Baca holds a 2003 - 2004 Bachelor's degree in Restaurant, Culinary, and Catering Management/Manager @ Le Cordon Bleu College of Culinary Arts-Pasadena. With a robust skill set that includes Special Events, Organization Skills, Microsoft Word, GED, Customer Satisfaction and more. Jose Baca has 4 emails and 1 mobile phone numbers on RocketReach.
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