Jonathan Soudry's Location
Cockeysville, MD, US
Jonathan Soudry's Work
- Chef and Owner @ ROUGE Fine Catering
- Corporate Chef Working in Partnership with Mountaire @ Mountaire
- Chef and Owner @ Poulet
- Chef and Owner @ La Provence
- Chef and Owner @ David and Jonathans
Jonathan Soudry's Skills
- Event Planning
- Banquets
- Cooking
- Product Development
- Food and Beverage
- Menu Development
- Nutrition
- Hospitality
- Catering
- Training
Jonathan Soudry's Summary
Jonathan Soudry, based in Cockeysville, MD, US, is currently a Chef and Owner at ROUGE Fine Catering, bringing experience from previous roles at Mountaire, Poulet, La Provence and David and Jonathans. With a robust skill set that includes Event Planning, Banquets, Cooking, Product Development, Food and Beverage and more, Jonathan Soudry contributes valuable insights to the industry. Jonathan Soudry has 3 emails and 1 mobile phone number on RocketReach.
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