Higher National Diploma in Hotel management (Hotel Management)
1999
-
2001
Jonathan Sardool Skills
Pre-opening
Banquets
Food & Beverage
Training
Restaurants
Catering
Hospitality
Hospitality Management
Hotel Management
Food and Beverage
Pre Opening
Microsoft Office
Customer Service
Microsoft Word
Jonathan Sardool Summary
Jonathan Sardool, based in Aldie, VA, US, is currently a Assistant Director of Restaurants and Bars at The Watermark Hotel. Jonathan Sardool brings experience from previous roles at Sheraton Tysons Hotel (part of Crescent Hotels & Resorts), Best Western Tysons Westpark Hotel, National Conference Center and Westwood Country Club. Jonathan Sardool holds a 2001 - 2002 Bachelor of Applied Science in Hospitality @ Southern New Hampshire University. With a robust skill set that includes Pre-opening, Banquets, Food & Beverage, Training, Restaurants and more. Jonathan Sardool has 4 emails and 2 mobile phone numbers on RocketReach.
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