2003 -
2003 Stagiaire en reception @ Hostellerie du chateau les muids
2002 -
2002 stagiaire en cuisine @ Restaurant le cheval Blanc
Jonathan Rauch Education
Lycée hotelier de Strasbourg, Alexandre Dumas
Brevet de Technicien supperieur BTS option art de la table et du service
2004
-
2006
Lycée Hotelier de Strasbourg, Alexandre Dumas
Baccalaureat technologique Hotelier (Gestion des restaurants / des services alimentaires)
2002
-
2004
Lycée Aristide Briand
Brevet d'etude professionnel en hotellerie option cuisine (Hotellerie restauration)
2000
-
2002
College Foch
Brevet national des colleges (Section generale)
1999
-
2000
Jonathan Rauch Summary
Jonathan Rauch, based in Illkirch, FR, is currently a Chef Des Cuisines at Maison Rouge Strasbourg Hotel & Spa, Autograph Collection. Jonathan Rauch brings experience from previous roles at Brasserie des Haras, Evian Resort, CroisiEurope and Power Corporation of Canada. Jonathan Rauch holds a 2004 - 2006 Brevet de Technicien supperieur BTS option art de la table et du service @ Lycée hotelier de Strasbourg, Alexandre Dumas. Jonathan Rauch has 1 emails on RocketReach.
Get contact details of over 700M profiles across 60M companies - all with industry-leading accuracy. Sales and Recruiter users, try out our Email Finder Extension.
Use our AI-Powered Email Finder
Find business and personal emails and mobile phone numbers with exclusive coverage across niche job titles, industries, and more for unparalleled targeting. Also available via our Contact Data API.