Jonathan Mannion Location

Dublin, Dublin, Ireland

Jonathan Mannion Work

  • 2007 - 2013 Head chef @ Keanes Bar & Restaurant
  • 2005 - 2007 Head Chef @ Moorings Restaurant
  • 2001 - 2005 Sous Chef @ Schoolhouse Restaurant

Jonathan Mannion Education

  • Galway-Mayo Institute of Technology

    (Culinary Arts/Chef Training)

    2002 - 2005

Jonathan Mannion Summary

Jonathan Mannion, based in Dublin, Dublin, Ireland, is currently a Executive Sous Chef at The Doyle Collection. Jonathan Mannion brings experience from previous roles at Conrad Hotels & Resorts, Salthill Hotel, Keanes Bar & Restaurant and Moorings Restaurant. Jonathan Mannion holds a 2002 - 2005 Galway-Mayo Institute of Technology. Jonathan Mannion has 1 emails on RocketReach.
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