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John Woods Location
Thompson Springs, UT, US
John Woods Work
2020 -now Executive Chef and General Manager @
2020 -2023 Executive Sous Chef @
2019 -2020 Chef Lead and Culinary Manager @
2018 -2019 Pastry Chef and Chef @ Budweiser Events Center
2016 -2018 Chief Cook @
2005 -2016 Technician @
1996 -2005 Kitchen Lead Cook @
John Woods Education
Harford Vo Tech High School
basic (Foods, Nutrition, and Wellness Studies, General)
John Woods Skills
Account Management
Financial Accounting
Software as a Service (SaaS)
Accounting
Data Analysis
Financial Analysis
Business Analysis
Food & Beverage
Food Service
Hospitality
Sanitation
Food Safety
John Woods Summary
John Woods, based in Thompson Springs, UT, US, is currently a Executive Chef and General Manager at Lake Powell Resorts & Marinas. John Woods brings experience from previous roles at Lake Powell Resorts & Marinas, Glorieta Adventure Camps, Budweiser Events Center and University of Colorado Colorado Springs. John Woods holds a basic in Foods, Nutrition, and Wellness Studies, General @ Harford Vo Tech High School. With a robust skill set that includes Account Management, Financial Accounting, Software as a Service (SaaS), Accounting, Data Analysis and more. John Woods has 1 emails on RocketReach.
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