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John Woods Location
Thompson Springs, UT, US
John Woods Work
Executive Chef and General Manager @ (March 2020 - Present)
Executive Sous Chef @ (May 2020 - March 2023)
Chef Lead and Culinary Manager @ (May 2019 - November 2020)
Pastry Chef and Chef @ Budweiser Events Center (March 2018 - March 2019)
Chief Cook @ (January 2016 - December 2018)
Technician @ (November 2005 - January 2016)
Kitchen Lead Cook @ (February 1996 - June 2005)
John Woods Education
Harford Vo Tech High School
basic (Foods, Nutrition, and Wellness Studies, General)
John Woods Skills
Account Management
Financial Accounting
Software as a Service (SaaS)
Accounting
Data Analysis
Financial Analysis
Business Analysis
Food & Beverage
Food Service
Hospitality
Sanitation
Food Safety
John Woods Summary
John Woods, based in Thompson Springs, UT, US, is currently a Executive Chef and General Manager at Lake Powell Resorts & Marinas. John Woods brings experience from previous roles at Lake Powell Resorts & Marinas, Glorieta Adventure Camps, Budweiser Events Center and University of Colorado Colorado Springs. John Woods holds a basic in Foods, Nutrition, and Wellness Studies, General @ Harford Vo Tech High School. With a robust skill set that includes Account Management, Financial Accounting, Software as a Service (SaaS), Accounting, Data Analysis and more. John Woods has 1 emails on RocketReach.
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