2015 -
2019 Restaurant Manager and Wine Director @
2015 -
2015 General Manager @
2014 -
2015 General Manager @ Hopleaf Bar
2003 -
2014 General Manager @
2000 -
2003 Senior Manager @
1995 -
2000 General Manager @
1984 -
1995 Area Director @
1978 -
1984 Director of Food and Beverage @
John Stasick Education
Lawrence County Vo - Tech
(Management)
1974
-
1976
John Stasick Skills
Hospitality Management
Food & Beverage
Banquets
Hospitality Industry
Menu Development
Catering
Hospitality
Restaurants
Fine Dining
Restaurant Management
Resorts
Hotels
Pre-opening
Hotel Management
Culinary Skills
Revenue Analysis
Micros
Food
Wine
Food Service
Inventory Management
Food Safety
Sales Management
Team Building
Customer Service
Budgets
Beverage
Management
Sales
New Restaurant Openings
Training
Public Speaking
Event Planning
Food and Beverage
Pre Opening
Hiring
Customer Satisfaction
Labor Control
Event Management
Leadership
Cocktails
Bartending
Profit
Sanitation
Front Office
ServSafe
Cuisine
Recipes
Serve Safe Certified
Guest Service Management
Food Preparation
Menu Costing
Bar
Local Marketing
Menu Engineering
Multi Unit
Food Service Operations
John Stasick Summary
John Stasick, based in Chicago, IL, US, is currently a Wine Director and Manager at Mastro's Steakhouse. John Stasick brings experience from previous roles at Truluck's Seafood, Steak and Crab House, Mastro's Steakhouse, Chicago Cut Steakhouse and Hopleaf Bar. John Stasick holds a 1974 - 1976 Lawrence County Vo - Tech. With a robust skill set that includes Hospitality Management, Food & Beverage, Banquets, Hospitality Industry, Menu Development and more. John Stasick has 2 emails and 2 mobile phone numbers on RocketReach.
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