John Stasick Location
- Chicago, IL, US
John Stasick Work
- 2021 -now Wine Director and Manager @
- 2019 -2020 Beverage Manager @
- 2015 -2019 Restaurant Manager and Wine Director @
- 2015 -2015 General Manager @
- 2014 -2015 General Manager @ Hopleaf Bar
- 2003 -2014 General Manager @
- 2000 -2003 Senior Manager @
- 1995 -2000 General Manager @
- 1984 -1995 Area Director @
- 1978 -1984 Director of Food and Beverage @
John Stasick Education
- Lawrence County Vo - Tech
(Management)
1974-1976
John Stasick Skills
- Hospitality Management
- Food & Beverage
- Banquets
- Hospitality Industry
- Menu Development
- Catering
- Hospitality
- Restaurants
- Fine Dining
- Restaurant Management
- Resorts
- Hotels
- Pre-opening
- Hotel Management
- Culinary Skills
- Revenue Analysis
- Micros
- Food
- Wine
- Food Service
- Inventory Management
- Food Safety
- Sales Management
- Team Building
- Customer Service
- Budgets
- Beverage
- Management
- Sales
- New Restaurant Openings
- Training
- Public Speaking
- Event Planning
- Food and Beverage
- Pre Opening
- Hiring
- Customer Satisfaction
- Labor Control
- Event Management
- Leadership
- Cocktails
- Bartending
- Profit
- Sanitation
- Front Office
- ServSafe
- Cuisine
- Recipes
- Serve Safe Certified
- Guest Service Management
- Food Preparation
- Menu Costing
- Bar
- Local Marketing
- Menu Engineering
- Multi Unit
- Food Service Operations
John Stasick Summary
- John Stasick, based in Chicago, IL, US, is currently a Wine Director and Manager at Mastro's Steakhouse. John Stasick brings experience from previous roles at Truluck's Seafood, Steak and Crab House, Mastro's Steakhouse, Chicago Cut Steakhouse and Hopleaf Bar. John Stasick holds a 1974 - 1976 Lawrence County Vo - Tech. With a robust skill set that includes Hospitality Management, Food & Beverage, Banquets, Hospitality Industry, Menu Development and more. John Stasick has 2 emails and 2 mobile phone numbers on RocketReach.
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