John Liu Email
Executive Sous Chef @ Niccolo Changsha
5 free lookup(s). No credit card required.
If you need more lookups,
subscriptions start at $34 USD/month.
John Liu Location
- Xiangtan, Hunan, CN
John Liu Work
- Executive Sous Chef @ (July 2023 - Present)
- Executive Sous Chef @ Sofitel at Ponte 16 Macau (September 2022 - July 2023)
- Chef De Cuisine @ Grand Hyatt Changsha (July 2019 - March 2022)
- Executive Chef @ Morton's Grille Shenzhen/Suzhou (September 2017 - May 2019)
- Paulaner Kitchen Head Chef @ Kempinski Hotel ChangSha (June 2014 - August 2017)
- Chef De Partie @ (August 2011 - May 2013)
- Chef De Partie @ Grand Hyatt shenzhen (October 2009 - August 2011)
John Liu Education
- Sichuan Higher Institute of Cuisine
中级西餐烹调师 (西餐工艺western cuisine)
2005-2008
John Liu Skills
- Cuisine
- Culinary Skills
- Fine Dining
- Menu Development
- Recipes
- Banquets
- Pastry
- Catering
- Cooking
- Food
- Menu Costing
- Restaurants
- Food & Beverage
- Food Safety
- Food Preparation
- Sanitation
- Gourmet
- HACCP
- Italian cuisine
- Menu Engineering
- Food and Beverage
- Chef
John Liu Summary
- John Liu, based in Xiangtan, Hunan, CN, is currently a Executive Sous Chef at Niccolo Changsha. John Liu brings experience from previous roles at Sofitel at Ponte 16 Macau, Grand Hyatt Changsha, Morton's Grille Shenzhen/Suzhou and Kempinski Hotel ChangSha. John Liu holds a 2005 - 2008 中级西餐烹调师 in 西餐工艺western cuisine @ Sichuan Higher Institute of Cuisine. With a robust skill set that includes Cuisine, Culinary Skills, Fine Dining, Menu Development, Recipes and more. John Liu has 2 emails on RocketReach.
Looking for a different John Liu?
Find contact details for 700 million professionals.
Top Niccolo Changsha Employees
Steven Deng
Area IT Manager
Changsha, CN
John Liu
Executive Sous Chef
Xiangtan, Hunan, CN
Jean Hu
Guest Services Manager
Sanya, Hainan, China
Heidi 唐亚航
Area Hotel Manager
Changsha, CN
G2 Crowd Trusted
300K+ Plugin Users
© 2026 RocketReach.co