John Ho Email & Phone Number
Executive Chef and General Manager @ Flik Hospitality Group
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John Ho Location
- New York, NY, US
John Ho Work
- Executive Chef and General Manager @ (June 2024 - Present)
- Sous Chef @ (March 2022 - October 2024)
- Kitchen Manager @ (July 2021 - January 2022)
- Production Assistant @ (April 2021 - January 2022)
- Team Manager @ (January 2021 - March 2021)
- Chef De Partie @ (October 2020 - January 2021)
- Sous Chef @ Birch (September 2017 - October 2020)
- Pasta cook @ Oberlin Group (November 2016 - September 2017)
- Barista @ (November 2015 - November 2016)
- Summer Intern @ (May 2016 - August 2016)
John Ho Education
- Johnson & Wales University
Bachelors in Food Service Management (Culinary Arts/Food Service Management)
2015-2019 - Alain Ducasse Education
French Cuisine
2018-2018
John Ho Skills
- Budget Management
- Business Development
- Client Relations
- Collaborative Leadership
- Communication
- Customer Service
- Easily Adaptable
- Equipment Maintenance
- Food Service Sanitation
- Food and Beverage Operations
- Inventory Management
- Kitchen Management
- Leadership
- Management
- Microsoft Excel
- Microsoft Office
- OSHA Compliance
- Partner Development
- Project Planning
- Public Speaking
- Quality Control
- SOP Development
- ServSafe Certified
- Skilled Multi-tasker
- Social Media
- Staff Development
- Standards Compliance
- Supervisory Skills
- Team Coordination
- Team Management
- Teamwork
- Training
John Ho Summary
- John Ho, based in New York, NY, US, is currently a Executive Chef and General Manager at Flik Hospitality Group. John Ho brings experience from previous roles at Flik Hospitality Group, Hana Makgeolli and Levain Bakery. John Ho holds a 2015 - 2019 Bachelors in Food Service Management in Culinary Arts/Food Service Management @ Johnson & Wales University. With a robust skill set that includes Budget Management, Business Development, Client Relations, Collaborative Leadership, Communication and more. John Ho has 1 mobile phone numbers on RocketReach.
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