2016 -
2016 Task force support @ Fairmont Newport Beach
2012 -
2016 Pastry Chef @ The Fairmont Pacific Rim
2009 -
2012 Executive Pastry Chef @ Baxter Kitchens/Circles&squares
2008 -
2008 Pastry Chef - Auberge Du Pommier @
2008 -
2008 Culinary Instructor @
2002 -
2006 Chef de Partie @
John Hauser Education
Southern Alberta Institute of Technology (SAIT)
John Hauser Skills
Bakery
Chocolate
Menu Costing
Pastry
Menu Development
Culinary Management
Microsoft Excel
Desserts
Food Quality
Food Cost Analysis
Resorts
Banquet Operations
Bread
Fine Dining
Cuisine
Cakes
Food Cost Management
Hotels
Recipe Testing
Recipes
John Hauser Summary
John Hauser, based in Austin, TX, US, is currently a Executive Pastry Chef at Hamilton Princess & Beach Club, a Fairmont Managed Hotel. John Hauser brings experience from previous roles at Fairmont Austin, Fairmont Newport Beach, The Fairmont Pacific Rim and Baxter Kitchens/Circles&squares. John Hauser holds a Southern Alberta Institute of Technology (SAIT). With a robust skill set that includes Bakery, Chocolate, Menu Costing, Pastry, Menu Development and more. John Hauser has 1 mobile phone numbers on RocketReach.
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