2009 -
2011 bartender and server and room service @ Wyndham Worldwide
2020 -
2022 Assistant General Manager @
John Halley Education
City University of New York-Brooklyn College
Bachelor of Science (BS) (Accounting)
2010
-
2012
Texas Tech University
(Restaurant/Food Services Management)
2006
-
2007
John Halley Skills
Restaurant Management
Customer Service
Food & Beverage
Food Service
Hospitality Management
Food
Hospitality
Hospitality Industry
Management
Restaurants
Catering
Event Management
Auditing
Flexible
Consulting
Rapport
CPA
Counting
Accounting
Obtain
Overseeing
Administrative Work
Sales Finance
Multi Tasking
Kitchen
Guidance
Articulate
Pastry
Customer Satisfaction
Food and Beverage
Business Services
Home
Schedules
Detail
Brooklyn
Cashiers
Mentoring
Cleaning
Compliance
Hotels
Operations
Inventory
Stocks
Stress
Bank Deposits
Cash
Deloitte
Facilitation
Policy
Chef
Pantry
Work Independently
Solution
Financial Transactions
Bakery
House
Bar
Ability to Learn Quickly
Conflict Resolution
Written Communication
Cooks
Coordinated
John Halley Summary
John Halley, based in Houston, TX, US, is currently a General Manager at Flower Child. John Halley brings experience from previous roles at Atlas Restaurant Group, Little Beet Table, Neuman's Kitchen and North River. John Halley holds a 2010 - 2012 Bachelor of Science (BS) in Accounting @ City University of New York-Brooklyn College. With a robust skill set that includes Restaurant Management, Customer Service, Food & Beverage, Food Service, Hospitality Management and more. John Halley has 1 emails and 1 mobile phone numbers on RocketReach.
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