John Crandall's Location

Santa Maria, CA, US

John Crandall's Work

John Crandall's Education

  • University of California, Davis

    BS (Fermentation Science)

    1983 - 1987

John Crandall's Skills

  • Winemaking
  • Wine
  • Wine Tasting
  • Alcoholic Beverages
  • Viticulture
  • Wineries
  • Food Pairing
  • Beer
  • Wine Knowledge
  • Sensory Evaluation

John Crandall's Summary

John Crandall, based in Santa Maria, CA, US, is currently a Blending Winemaker at Miller Family Wine Company, bringing experience from previous roles at Le Vigne Winery, Wild Horse Winery, California Polytechnic State University and Treasury Wine Estate. John Crandall holds a 1983 - 1987 BS in Fermentation Science @ University of California, Davis. With a robust skill set that includes Winemaking, Wine, Wine Tasting, Alcoholic Beverages, Viticulture and more, John Crandall contributes valuable insights to the industry. John Crandall has 2 emails on RocketReach.

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