1991 - 2005 Production Supervisor @ New Horizons Baking Company
John Cole Education
American Institute of Baking
(Sanitation and GMP workshop)
2007 - 2007
American Institute of Baking
(Food Science and Technology)
2005 - 2006
American Institute of Baking
(Science in Baking)
2001 - 2001
EHOVE Career Center
(Maketing Education)
1988 - 1989
John Cole Skills
Team Building
Lean Manufacturing
Shipping
Food
Hazard Analysis And Critical Control Points Haccp
Sanitation
Food Industry
Logistics
5S
Warehousing
John Cole Summary
John Cole, based in South Solon, OH, US, is currently a Sanitation Manager at EZZO SAUSAGE COMPANY, INC. John Cole brings experience from previous roles at EZZO SAUSAGE COMPANY, INC, CJ Foods, Birchwood Foods and BEF Foods Inc.. John Cole holds a 2007 - 2007 American Institute of Baking. With a robust skill set that includes Team Building, Lean Manufacturing, Shipping, Food, Hazard Analysis And Critical Control Points Haccp and more. John Cole has 5 emails and 2 mobile phone numbers on RocketReach.
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