2016 -
now Director Research and Development @ Retired Food Industry R&D
2009 -
2016 VP R and D @ Biothera Health, a wholly owned subsidiary of Kerry
2007 -
2009 Director PD and QA @ Quality Ingredients Corp
now Principal Scientist @ Novartis Nutrition
1986 -
1995 Senior Research Scientist @
John Blocher Education
University of Minnesota
null
John Blocher Skills
Cross Functional Team Leadership
Quality Assurance
Sales
Food Microbiology
Food Science
Product Development
Gas
Food Safety
Public Speaking
Data Analysis
R&d
Strategic Planning
Validation
Food Industry
Food
John Blocher Summary
John Blocher, based in Burnsville, MN, US, is currently a Director Research and Development at Retired Food Industry R&D. John Blocher brings experience from previous roles at Biothera Health, a wholly owned subsidiary of Kerry, Quality Ingredients Corp, Novartis Nutrition and Quaker Oats. John Blocher holds a University of Minnesota. With a robust skill set that includes Cross Functional Team Leadership, Quality Assurance, Sales, Food Microbiology, Food Science and more. John Blocher has 1 mobile phone numbers on RocketReach.
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