John Baker represents artisan bread, crafted with natural ingredients, sustainability, and passion. 🌾🥖 In our Zurich bakeries, we focus on traditional baking craftsmanship, high quality, and a strong team that shares our love for great bread.
| Website | http://www.johnbaker.ch/en |
| Revenue | $3 million |
| Employees | 31 (18 on RocketReach) |
| Founded | 2013 |
| Address | 28 Stadelhoferstr., Zürich, Zurich 8001, CH |
| Phone | +41 44 281 92 92 |
| Technologies |
JavaScript
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HTML
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Google Analytics
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| Industry | Food and Beverage Manufacturing, Food, Beverages & Tobacco, Manufacturing |
| Keywords | Food Production, Food Manufacturing, Culinary, Baking, Grocery, Food Processing, Confectionery, Pastry, Bakery, Ingredients, Food, Wholesale Food, Food Supply, Gourmet Food, Foodservice, Restaurant Supply, Catering, Nutrition, Delicious, Tasty |
| Competitors | 法中轨道交通运输设备(上海)有限公司, Knorr-Bremse AG, Siemens, Alstom, BOMBARDIER, Thales, Stadler, CAF Rail UK, Mitsubishi Electric, Hitachi Rail +34 more (view full list) |
| SIC | SIC Code 205 Companies, SIC Code 20 Companies |
| NAICS | NAICS Code 3118 Companies, NAICS Code 31 Companies, NAICS Code 311 Companies |
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John Baker Questions
The John Baker annual revenue was $3 million in 2026.
Jens Jung is the Founder and Group CEO of John Baker.
18 people are employed at John Baker.
John Baker is based in Zürich, Zurich.
The NAICS codes for John Baker are [3118, 31, 311].
The SIC codes for John Baker are [205, 20].
Top John Baker Employees
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Jens Jung
Founder and Group CEO at John Baker
Zurich, Switzerland42 -
Jennifer Morf
Head People and Culture at John Baker
Zürich, ZH, CH2 -
Yves Spink
Co-Owner, John Baker at John Baker
Zürich, ZH, CH11 -
Natalie S.
CSO at John Baker
Urdorf, ZH, CH -
Benoit Barbier
Head Pastry Chef at John Baker
Zurich, Switzerland -
Thomas Leuenberger
FOOD MAGICIAN at John Baker
Zürich, ZH, CH2 -
Jasmin Eissler
Sales Person at John Baker
Zurich, Switzerland -
Julia Kitschmann
HR-Talent and People ManagerIn at John Baker
Zurich, Switzerland1 -
Tomas Gerboc
Baker at John Baker
Zurich, Switzerland
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