Joe Truex's Location
Savannah, GA, US
Joe Truex's Education
- The Culinary Institute of America
(Culinary Arts)
1988 - 1989 - Louisiana State University
(Microbiology)
1983 - 1986 - Mansura University1983
- Delgado Community College
(Culinary Arts)
Joe Truex's Skills
- Culinary Skills
- Cuisine
- Menu Development
- Catering
- Fine Dining
- Food
- Recipes
- Gourmet
- Food and Beverage
- Restaurant Management
Joe Truex's Summary
Joe Truex, based in Savannah, GA, US, is currently a Executive Chef at The Landings Club. Joe Truex holds a 1988 - 1989 The Culinary Institute of America. With a robust skill set that includes Culinary Skills, Cuisine, Menu Development, Catering, Fine Dining and more, Joe Truex contributes valuable insights to the industry. Joe Truex has 2 emails on RocketReach.
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