Joanna Defrancesco's Location
New York, New York, United States
Joanna Defrancesco's Work
Joanna Defrancesco's Education
Joanna Defrancesco's Skills
Joanna Defrancesco's Summary
Joanna DeFrancesco, based in New York, New York, United States, is currently a Executive Chef at Hyatt Regency Denver, bringing experience from previous roles at Frungillo Caterers, Crestline Hotels & Resorts, Wegmans Food Markets and Langhorne Historic Holdings Bella Tori at the Mansion. Joanna DeFrancesco holds a With Honors @ Culinary Institute of America. With a robust skill set that includes Culinary Management, Culinary Skills, Operations Management, Menu Development, Catering and more, Joanna DeFrancesco contributes valuable insights to the industry.