Jimmy Kok's Location
United Kingdom
Jimmy Kok's Work
- Vice President, Hospitality @ Hoiana Resort & Golf
- Director, Food and Beverage | Atlantis the Palm | Atlantis the Royal Resort @ Atlantis Resorts
- Chief Operating Officer @ At-Sunrice GlobalChef Academy
- Assistant Senior Vice President F and B-Operations, at Galaxy Entertainment Group @ Galaxy Entertainment Group
- Vice President F and B - Operations, at Galaxy Entertainment Group @ Galaxy Entertainment Group
- Assistant Vice President, F and B-Operations @ Galaxy Entertainment Group
- Executive Assistant Manager @ IHG Hotels & Resorts
- Director of Food and Beverage @ Wynn Macau
- Director of Food and Beverage @ InterContinental Asiana Saigon
- Assistant Director of Food and Beverage @ InterContinental Hong Kong
Jimmy Kok's Education
- Middlesex University
Bachelor of arts (Hotel and Restaurant Management)
1993 - 1997
Jimmy Kok's Skills
- Hotels
- Restaurants
- Resorts
- Food
- Cooking
- Hotel Management
- Hospitality Management
- Pre-opening
- Food & Beverage
- Hospitality Industry
Jimmy Kok's Summary
Jimmy Kok, based in United Kingdom, is currently a Vice President, Hospitality at Hoiana Resort & Golf, bringing experience from previous roles at Atlantis Resorts, At-Sunrice GlobalChef Academy and Galaxy Entertainment Group. Jimmy Kok holds a 1993 - 1997 Bachelor of arts in Hotel and Restaurant Management @ Middlesex University. With a robust skill set that includes Hotels, Restaurants, Resorts, Food, Cooking and more, Jimmy Kok contributes valuable insights to the industry. Jimmy Kok has 3 emails and 1 mobile phone number on RocketReach.
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