Jim Lyons Email & Phone Number
Executive Chef @ The Ritz-Carlton Hotel Company, L.L.C.
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Jim Lyons Location
- Boston, MA, US
Jim Lyons Work
- Executive Chef @ (January 2023 - Present)
- Executive Sous Chef @ (May 2021 - February 2023)
- Executive Sous Chef @ The Sheraton Boston Hotel (January 2005 - November 2020)
- Executive Chef @ Sheraton Framingham (October 2001 - January 2005)
- Executive Chef @ Sheraton Needham (June 1992 - October 2001)
Jim Lyons Education
- Newbury College
Associates Degree (Culinary)
1990-1992
Jim Lyons Skills
- Menu Costing
- Menu Engineering
- Rooms Division
- Hotel Management
- Hotels
- Project Management
- Recipes
- Micros
- Pre Opening
- Pastry
- Cooking
- Chef
- Restaurant Management
- Resorts
- Cuisine
- Menu Development
- Culinary Management
- Strategic Planning
- Gourmet
- Hospitality Management
- Hospitality
- Restaurants
- Hospitality Industry
- Catering
- Banquets
- Opening Hotels
- Culinary Skills
- Seafood
- Mediterranean
- Sanitation
- Banquet Operations
- Fine Dining
- Food and Beverage
- Food
Jim Lyons Summary
- Jim Lyons, based in Boston, MA, US, is currently a Executive Chef at The Ritz-Carlton Hotel Company, L.L.C.. Jim Lyons brings experience from previous roles at The Ritz-Carlton Hotel Company, L.L.C., The Sheraton Boston Hotel, Sheraton Framingham and Sheraton Needham. Jim Lyons holds a 1990 - 1992 Associates Degree in Culinary @ Newbury College. With a robust skill set that includes Menu Costing, Menu Engineering, Rooms Division, Hotel Management, Hotels and more. Jim Lyons has 1 emails and 1 mobile phone numbers on RocketReach.
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