Jim Cutler Email & Phone Number
Executive Chef @ Wing & Barrel Ranch
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Jim Cutler Location
- Santa Rosa, CA, US
Jim Cutler Work
- Executive Chef @ (February 2023 - Present)
- Executive Chef and Director of F and B @ (June 2020 - October 2022)
- Executive Chef @ (October 2018 - May 2020)
- Executive Sous Chef @ (October 2016 - October 2018)
- On-call Chef @ (July 2015 - October 2016)
- On-call Chef @ (August 2014 - October 2016)
- Sous Chef @ (July 2015 - July 2016)
- Line Cook, Baker, and Events Team @ Farmstead at Long Meadow Ranch (May 2012 - May 2015)
- Chef @ Dorothy Lane Market (October 2009 - April 2012)
- Line Cook @ (June 2011 - February 2012)
Jim Cutler Education
- Midwest Culinary Institute
Associates (Culinary)
2009-2012
Jim Cutler Skills
- Culinary
- Food
- Food & Beverage
- Hospitality
- Customer Service
- Culinary Skills
- Restaurants
- Food Service
- Menu Development
- Wine
- Cooking
- Food Preparation
- Sanitation
- Pastry
- Leadership
- Baking
- Catering
- Cuisine
- Fine Dining
- Recipes
- Sauces
- ServSafe
- Chef
- Food Quality
- Butchery
- Dinners
- Food Safety
- Serve Safe Certified
- Seafood
- Grill
- Food Styling
- Food Pairing
- Desserts
- Wine Tasting
- Bakery
- Hygiene
- Beer
- Menu Costing
- Culinary Education
- French Cuisine
- Food Service Sanitation
- Bread
- Meat
- Saute
- Food Industry
- Meals
- American Cuisine
- Restaurant Management
- Employee Engagement
- Critical Thinking
- Food and Beverage
Jim Cutler Summary
- Jim Cutler, based in Santa Rosa, CA, US, is currently a Executive Chef at Wing & Barrel Ranch. Jim Cutler brings experience from previous roles at Sonoma Golf Club, Sterling Vineyards, The Culinary Institute of America and Cakebread Cellars. Jim Cutler holds a 2009 - 2012 Associates in Culinary @ Midwest Culinary Institute. With a robust skill set that includes Culinary, Food, Food & Beverage, Hospitality, Customer Service and more. Jim Cutler has 2 emails and 1 mobile phone numbers on RocketReach.
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