Jennifer Anderson's Location
California, United States
Jennifer Anderson's Work
- Vice President, General Counsel @ Basic American Foods
- Vice President, General Counsel Americas @ Treasury Wine Estates
- Assistant General Counsel @ E. & J. Gallo Winery
- Litigation Counsel @ Bingham McCutchen LLP
- Litigation Counsel @ Stradling Yocca Carlson & Rauth
- Litigation Associate @ Lowenstein Sandler LLP
Jennifer Anderson's Education
- Usc Gould School Of Law
Doctor of Jurisprudence (Law)
1998 - 2001
Jennifer Anderson's Skills
- Wine
- Contract Law
- Civil Litigation
- Food and Beverage
- Corporate Law
- Management
- Legal Research
- Legal Writing
- Cross Functional Team Leadership
- Data Privacy
Jennifer Anderson's Summary
Jennifer Anderson, based in California, United States, is currently a Vice President, General Counsel at Basic American Foods, bringing experience from previous roles at Treasury Wine Estates, E. & J. Gallo Winery, Bingham McCutchen LLP and Stradling Yocca Carlson & Rauth. Jennifer Anderson holds a 1998 - 2001 Doctor of Jurisprudence in Law @ Usc Gould School Of Law. With a robust skill set that includes Wine, Contract Law, Civil Litigation, Food and Beverage, Corporate Law and more, Jennifer Anderson contributes valuable insights to the industry. Jennifer Anderson has 1 email and 1 mobile phone number on RocketReach.
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