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Jeffery Bell Location
New Orleans, LA, US
Jeffery Bell Work
Lead Line Cook @ (December 2018 - Present)
Sous Chef @ Neyows XL (January 2022 - Present)
Lead Line Cook @ (September 2017 - November 2018)
Kitchen Manager @ Gotts gourmet (July 2014 - August 2017)
Jeffery Bell Summary
Jeffery Bell, based in New Orleans, LA, US, is currently a Lead Line Cook at Bourbon Orleans Hotel. Jeffery Bell brings experience from previous roles at Neyows XL, InterContinental Hotels Group (IHG®) and Gotts gourmet. Jeffery Bell has 1 emails on RocketReach.
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