Jeff Gregory Email & Phone Number
Director, Operations Support @ The Butcher's Market
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Jeff Gregory Location
- Chapel Hill, NC, US
Jeff Gregory Work
- Director, Operations Support @ (January 2019 - Present)
- Director Of Operations @ (April 2014 - Present)
- General Manager @ The Meat House Wake County (December 2009 - May 2014)
- General Manager @ (June 2007 - November 2009)
- General Manager @ (March 2004 - June 2007)
- Executive Chef @ (January 2000 - January 2004)
Jeff Gregory Education
- Epping Middle High School 1989
Jeff Gregory Skills
- Food
- Inventory Management
- Culinary
- Grocery
- Merchandising
- Customer Service
- Product Management
- People Management
- Team Leadership
- Profitability Improvement
- Culinary Skills
- Management
- Strategic Planning
- Team Building
- Food Service
- P
- Food Safety
- Retail
- Purchasing
- Meat
- Profit
- Income Statement
- HACCP
- Inventory Control
- Employee Training
- Restaurant Management
- P&L Management
- Food & Beverage
- Menu Development
- Catering
- Pricing
- Supply Chain
- Product Development
- ServSafe
- Micros
- Sales
- Butchery
- Wine
- Recipes
- Food Industry
- Sanitation
- Fine Dining
- Frozen Food
- Restaurants
- New Restaurant Openings
- Cooking
- Food Processing
- P&L
- Banquets
- Beer
- Food and Beverage
Jeff Gregory Summary
- Jeff Gregory, based in Chapel Hill, NC, US, is currently a Director, Operations Support at The Butcher's Market. Jeff Gregory brings experience from previous roles at The Butcher's Market, The Meat House Wake County, The Meat House and Weathervane Seafoods. Jeff Gregory holds a Epping Middle High School. With a robust skill set that includes Food, Inventory Management, Culinary, Grocery, Merchandising and more. Jeff Gregory has 1 emails and 1 mobile phone numbers on RocketReach.
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