Jeff Drake's Location
Chicago, IL, US
Jeff Drake's Work
- CEO and President @ Protein Bar and Kitchen
- President @ Le Duff America - Brioche Doree, Au Pain Dore, Michel's Bakery Cafe
- President @ Boudin
- Regional Director @ Brinker International Corner Bakery Cafe
Jeff Drake's Education
- Creighton University
BS Chemistry (Chemistry)
1984 - 1988
Jeff Drake's Skills
- Leadership
- Food and Beverage
- Marketing Strategy
- Coaching
- Retail
- Food Service
- Catering
- Hospitality Industry
- Public Speaking
- Restaurant Management
Jeff Drake's Summary
Jeff Drake, based in Chicago, IL, US, is currently a CEO and President at Protein Bar and Kitchen, bringing experience from previous roles at Le Duff America - Brioche Doree, Au Pain Dore, Michel's Bakery Cafe, Forklift Brands - go roma and Brinker International Corner Bakery Cafe. Jeff Drake holds a 1984 - 1988 BS Chemistry in Chemistry @ Creighton University. With a robust skill set that includes Leadership, Food and Beverage, Marketing Strategy, Coaching, Retail and more, Jeff Drake contributes valuable insights to the industry. Jeff Drake has 3 emails and 1 mobile phone number on RocketReach.
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